Fresh Garlic / Lahsan (250g)
Fresh garlic, or lahsan, is not only a flavor booster but also a natural remedy used in traditional medicine for centuries. Its cloves are packed with essential nutrients like vitamin C, vitamin B6, and manganese. When crushed or chopped, garlic releases allicin — a compound known for its powerful healing and antibacterial effects. Whether added to chutneys, pickles, or used in tempering (tadka), fresh garlic brings both taste and health to the table.
Out of stock
Weight | 0,25 kg |
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